Elin Östman

Elin Östman advises food businesses on transforming nutrition research into commercially viable innovations. Combining academic excellence with entrepreneurial insight, she guides companies in developing functional, science-based products that promote both health and sustainability.

Experience

Scientific Lead, MOOS Foods

Co-Founder, InnovaFood

Scientific Advisor, Elinovate Food

Group R&D Scientist, Aventure

Co-Founder & Nutrition Expert, ViscoSens

Chief Scientific Officer, Good Idea Drinks

Associate Professor, Lund University

Director Nutrition & Quality Manager, Double Good